Saturday, October 4, 2008

Corn Casserole - Willy's Favorite!


Willy and the wife had some kin folks over last weekend and the wife made one of Willy's favorite casseroles. It is amazing how simple food can be so good.



can whole kernel corn, drained
1 can creamed corn
2 eggs, beaten
1 box Jiffy corn muffin mix
1 stick butter, melted (or 1/2 c. oil)
1 c. sour cream
1/4 - 1/2 tsp. garlic powder (opt.)
Shredded cheese (opt.)
Mix all ingredients except cheese. Sprinkle shredded cheese on top, if desired. Bake in casserole dish or 9"x13" baking dish for 30 to 45 minutes or until fully cooked in center.

3 comments:

Laura said...

Oh my goodness, that looks good!

Anonymous said...

gosh! it looks delicious!

Anonymous said...

That really looks excellent! Great stuff!!