Jam Bread

This is a recipe that Willy hasn't tried in a long time but remembers it to be really good. It gives a variation from the usual bread.

Try it out and Willy believes you will be surprised.

Jam Bread

1-1/2 Cup Sugar

2 Sticks Butter or Margarine

4 Eggs

3 Cups flour

1 Tsp Vanilla

1 Tsp Lemon Extract or approx. 1/4 cup Lemon Juice

1/2 Cup Sour Cream mixed with 1/2 Tsp Baking Soda

8 oz. Jam - Any flavor

Mix together and bake in loaf pans 350 degrees for 35 - 45 minutes